Duck from L’Epicerie Tour d’Argent

Duck from L’Epicerie Tour d’Argent Duck from L’Epicerie Tour d’Argent

Quick…invite your friends and set the table for 4! André Terrail and Chef Yannick Franques offer you the Tour d’Argent duck to cook at home!

And these are no ordinary ducks. They are fed on cereals, roam free and are bred in the greatest tradition in Challans in Vendée in compliance with breeding rules.

The DIY box includes the leg and breast meat and is available in 4 versions: Plain, Mazarine with orange, Marco Polo with green pepper and Mac Arthur with red wine. The taste of each is incomparable!

The elegant box also includes the recipe card that will guide you in preparing this like a pro.

Simply place your order via their e-shop to be delivered to your home.

As the Tour d’Argent ducks are raised and produced to order, in compliance with breeding regulations, this offer can be seasonal.

The service ran in December and January and the latest delivery dates are available each Friday in February 2022. Lets hope it continues into March!

If you like their products then check out their other delivery service or consider booking a meal in the La Rotisserie Tour d’Argent!